Fuji Vegetable Oil is committed to “healthier and happier living”. That philosophy extends to the environment and our goal to achieve sustainable procurement and sustainable consumption. We pay specific attention to global environmental, labor, and human rights issues.  Our commitment is reflected in our local and global sustainability efforts.

Fuji Vegetable Oil, Inc. has been a certified member of the Roundtable on Sustainable Palm Oil (RSPO) since 2012 and continues to support the work of the RSPO, by adhering to the standards of the RSPO Supply Chain Certification Systems (for additional details, please visit www.rspo.org.

Our Research and Development program in Savannah, in conjunction with Fuji programs around the world, continually works on a broad range of themes, including flavor, appearance, and performance.

Our scientists have dedicated their efforts to developing new food concepts and improving our products. These efforts include customized formulas, anti-migration fat systems, and fractionated, hydrogenated, and rearranged fats. Our many successful R&D innovations include fat systems that are based on advanced fractionation technology and used in fillings and compound coatings.

At Fuji Vegetable Oil, food safety is fundamental to our business. We are committed to delivering high quality, delicious foods to our customers and proving that we are a reliable partner for the world’s biggest food companies.

Our production facilities and products are subject to the highest standards for safety and quality control. Our Quality Assurance Systems guarantee that our products meet customers’ strict specifications, provide optimal performance on the production line, and result in the desired end product.

At Fuji Vegetable Oil, food safety is fundamental to our business.

Kosher
Fuji Vegetable Oil is certified Kosher. This certification means our products are produced using raw materials and production processes that meet strict kosher food laws, including those applying to cleanliness, purity, and quality.

Halal
Fuji Vegetable Oil is certified Halal. This certification means our products are produced using raw materials and production processes that comply with Islamic dietary guidelines.

Organic
Fuji Vegetable Oil is committed to providing only the highest quality products for our customers, and we understand the demand for more organic options.  Several of our products are certified organic by Quality Assurance International (QAI), a USDA accredited organic product certifying agency.  Our certified organic products include palm oil as well as blends with soybean and other fractions.

At our refinery in Savannah we have the capacity to Hydrogenate, Interesterify, Blend, Bleach and Deodorize vegetable oil.

Fuji sources sustainable Palm Oil, Palm Olein, Palm Stearine, Palm Kernel Oil, Palm Kernel Olein, Palm Kernel Stearine, Coconut Oil, High Oleic Sunflower oil, as well as Organic Palm Oil and Organic Soybean Oil.   We can also source other whole and fractionated oils as required.